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Traditionally Taramasalata is made with a pestle and mortar, giving a slightly grainy texture, however if you find it in a supermarket it is commonly blended to a very smooth paste.

​Labor Day is just around the corner and marks the unofficial end of summer and the beginning of the Fall 2017 Academic Calendar at the University of Michigan.

The relation between alcohol consumption and mortality is a J-shaped curve. Studies show that wine intake may have a beneficial effect on mortality.

Do Millennials Cook Mediterranean Food? Well, we hope not. But perhaps a more appropriate way to phrase the question is “do millennials cook at all?”

A flavorful healthy Mediterranean diet can easily be a gluten-free diet which strictly excludes those proteins found in wheat and related grains, including barley, rye, and oats.

To say there is nothing romantic about ‘a liquid fat obtained from olives, a traditional tree crop of the Mediterranean Basin’ is an understatement. But use a mysterious acronym like EVOO and soon simple olive oil becomes sexy.

Primarily from Southern Europe, Mediterranean cuisine represents the foods and methods of preparation by people living in the Mediterranean Basin.

Who can forget the scene when Charlton Heston as Moses comes down from Mount Sinai with the Ten Commandments? What if he climbed Mount Etna instead?

Spices aren’t the only ingredients that will inspire a dish’s flavor. There are others that ensure your meal has a distinctive taste of a specific locale.

May celebrates Mother’s Day, and Mediterrano celebrates a few famous female chefs - Mothers or not.