May 22, 2017, 9:49 AM
Spices aren’t the only ingredients that will inspire a dish’s flavor. There are others that ensure your meal has a distinctive taste of a specific locale.
Apr 24, 2017, 10:05 AM
Of the 23 Mediterranean states there are over 30 spices, what are you favorites? Thyme; Tarragon; Star Anise; Cardamom; Clove; but I have love and respect for the others as well.
Apr 12, 2017, 10:32 AM
Wonder what Executive Chef Chris Huey is planning for the future menu? Looking for some kitchen hints? Wondering what he’s proud of?
Dec 13, 2016, 6:12 PM
Mediterranean food offers you a choice of 21 countries to consider. At Mediterrano, we use fusion to help you enjoy your meal without the consideration.
Feb 16, 2016, 1:28 PM
Valencians regard paella as one of their identifying symbols. As a Valencian rice dish with ancient roots, it may have originated in its modern form during the mid-19th century near Albufera lagoon on the east coast of Spain which is next door to the city of Valencia.